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Blood Cancer Prevension

৳ 1,243.00৳ 11,100.00

Natural prevention:

Foods that contain fiber, anti-oxidant, anti-inflammatory properties and blood purifier element can reduce the risk of blood Cancer. There are many foods at our near stores that may contain anti-cancerous properties and help reducing the risk of blood cancer.

Regular consumption of few foods like raw turmeric, moringa leaf, cashewnut, Garlic, Cauliflower, Cabbage, Cauliflower,carrots Cabbage, Bitter Gourd and Bitter Stick can remove toxic from blood and may help to reduce blood cancer.

SKU: Diabetes 109-1 Category:

Description

Blood Cancer Unit Price Quantity
Fig Fruit No No
Raw Turmeric 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Olive No No
Guava No No
Moringa Leaf 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Avocado No No
Ashwagandha No No
Bitter Stick 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Ginger No No
Cloves No No
Green Tea No No
Basil Leaf No No
Almonds No No
Flax Seed No No
Basil Seeds No No
Pumpkin Seeds No No
Sesame Seeds No No
Chives No No
Red Beetroot No No
Mushroom No No
Pumpkin No No
Cauliflower 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Bitter Gourd 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Spinach No No
Sweet Potatoes No No
Cauliflower 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Cabbage 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Broccoli No No
Black Plum No No
Garlic 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg
Total 130/240/310/600/1100 BDT 100gm/200gm/300gm/500gm/1kg

Prevention

No guaranteed way to prevent blood cancer but can control with healthy life style. However, some preventive measures include:

Natural prevention:

Maintaining a healthy diet that is low in fat and full of fruits and vegetables may subsidize to a lower risk of blood cancer. Also, maintaining a healthful weight, exercising, and eating plenty of fruits and vegetables can reduce the risk of blood cancer.

Foods that contain fiber, anti-oxidant, anti-inflammatory properties and blood purifier element can reduce the risk of blood Cancer. There are many foods at our near stores that may contain anti-cancerous properties and help reducing the risk of blood cancer.

Regular consumption of few foods like raw turmeric, moringa leaf, cashewnut, Garlic, Cauliflower, Cabbage, Cauliflower,carrots Cabbage, Bitter Gourd and Bitter Stick can remove toxic from blood and may help to reduce blood cancer.

Lifestyle and other important factors that plays important role in blood cancer prevention:

  • limiting the intake of saturated fats and red meat
  • Avoid drinking
  • Don’t use tobacco
  • Get vaccinated
  • Keeping the weight under control and maintaining a healthy weight
  • exercising daily.
  • Regular screening or examination for diagnosis.

 

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